We arrived in the market past 9AM. When they say “be early in Tsukiji,” it’s to (a) witness the auction that happens at 4 or 5AM or (b) get in line for the freshest catch at the restaurants. It was a Tuesday, so the market wasn’t so full, and we comfortably made our way in. We were there with the plan to eat in a restaurant named Daiwa, which apparently is one of the more affordable, good restaurants in the market. Let me give you a glimpse of our 2-3 hour visit.